Maple Berry Crisp (Baies d’érable Croustillantes) 252g Vegan/gluten free
Ingredients: Gluten free flour blend (brown rice flour, white rice flour, tapioca starch, potato starch, xanthan gum), quinoa flakes, brown sugar, cranberries, walnuts, cinnamon.
Ingrédients: farine sans gluten (Farine de riz brown, farine de riz blanc, amidon de tapioca, fécule de pomme, de terre, gomme de xanthane), le quinoa, le sucre brun, canneberges, les noix, la cannelle.
GLUTEN FREE, VEGAN Packaged in a Gluten Free Facility. Facility contains: almonds, walnuts, coconut & mustard. L’installation contient: amandes, noix, noix de coco et moutarde. Manufactured By Simply Delish Artisan Enterprises Inc Langley BC, Canada V3A 7A3
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Cooking Instructions: In a large bowl toss together 6-8 cups of fruit of choice (apples,berries, pears, peaches) Put in 8-9" baking pan. Empty contents of bag into a bowl and mix well. Take 1/4 of the mixture and mix into fruit. To the remaining mixture add 2 tbsp of coconut oil or butter of choice (melted) and 1/3 of a cup maple syrup and stir to blend. Spread on top of fruit. Bake at 350 degrees for 1 hr or until golden brown on top and fruit is tender. Cool and top with ice cream/whipping cream. 7 servings