Coconut Curry Lentil Soup (Vegan/very reduced sodium/Gluten Free/MSG Free)
Ingredients: red Lentils, virgin unsweetened coconut, onion flakes, curry (mustard), garlic powder, black pepper, ginger powder
***Contains: mustard and coconut
MSG free, very reduced sodium/sugar free/gluten free/vegan. 7-8, 1 cup servings when prepared according to the directions on the label.
email firstname.lastname@example.org for allergy inquires. facility contains: walnuts, almonds, coconut and mustard
Cooking instructions...Add contents of package to 6 cups of boiling water, simmer for 40 minutes. Add 1 can coconut milk simmer for 5 minutes and serve...salt to taste.