Thai Coconut Lemongrass Soup (Citronnelle Thaïlandaise à la noix de Coco) 257g Gluten free/vegan

Ingredients: lentils, rice, veggies (carrot, potato, leeks, red & green bell peppers, celery, cabbage) onion, coconut, nutritional yeast, curry spice (mustard), thai spice mix,  garlic, Mediterranean seas salt,  turmeric, parsley, oregano, onion powder, thyme, poultry seasoning.

Ingrédients: Lentilles, riz, légumes (carotte, pomme de terre, poireaux, poivrons rouges et verts, céleri, chou) oignon, noix de coco, levure nutritionnelle, épice au curry (moutarde), mélange d’épices thaïlandaises, ail, sel des mers méditerranéennes, curcuma, persil, origan, poudre d’oignon, thym, assaisonnement de volaille.

Packaged in a Gluten Free Facility. Facility contains: almonds, walnuts, coconut & mustard. L’installation contient: amandes, noix, noix de coco et moutarde. Manufactured By Simply Delish Artisan Enterprises Inc Langley BC, Canada V3A 7A3

*Please note at this time we are unable to get the black lentils as shown in the picture so we have replaced them with green lentils until further notice. This change does not affect the flavor. 

email simplydelish.ca@gmail.com for allergy inquires.

Cooking instructions are based on the family size product. Mini versions make 4-5 cups, please refer to cooking instructions on package

In 8 cups of water, add 2 stalks of lemongrass and contents of the package.  Simmer for 30 minutes.  Remove lemongrass.  Add 1 can of coconut milk and juice of one lime, simmer 10 minutes...salt to taste. (can add protein of choice)